https://ift.tt/2ztpRcA A new study finds that perfluoroalkyl and polyfluoroalkyl substances (PFASs) are associated with increases in weight, but exercise and diet may reduce the obesogenic effects of these environmental contaminants.
https://ift.tt/2pzGCx7 Exercise and physical activity are of vast global importance to prevent and control the increasing problem of heart disease and stroke, according to a review article.
https://ift.tt/2pvRhJ3 Researchers found people with irregular sleep patterns weighed more, had higher blood sugar, higher blood pressure, and a higher projected risk of having a heart attack or stroke within 10 years than those who slept and woke at the same times every day.
https://ift.tt/2zoEmhY Diabetes is not the only disease on which insulin has an effect, it appears. In a new study that involved tests on mice researchers have discovered a new method for treating chronic colitis with regular insulin. The researchers have set up a company with a view to testing the treatment and hopefully making it available to patients.
https://ift.tt/2Dll29e Most patients with type 2 diabetes are treated with a ‘one-size-fits-all’ protocol, but this approach can leave many cases inadequately managed. New work indicates that inherited genetic changes may underlie the variability seen among diabetes patients, with different physiological processes potentially leading to high blood sugar. This work represents a first step toward using genetics to identify subtypes of type 2 diabetes.
https://ift.tt/2xGUw3V Following a Mediterranean-style diet (high in fish, fruits and nuts, vegetables and beans and lower in meat and dairy) reduced stroke risk in women over 40, but not in men. The Mediterranean-style diet reduced stroke risk among white adults who were at high risk of cardiovascular disease.
https://ift.tt/2PS4dEg A new study suggests that a high gluten intake by mothers during pregnancy is associated with an increased risk of their child developing type 1 diabetes.